|
Fynbos caters for up to 20 people in the
farmhouse (12 indoors, 20 on the veranda) and between 20 and 80 in
the Pavilion.
Fynbos has a reputation for its
delicious food and, whenever possible, we use our own
vegetables, fresh fish and free-range birds. (This often
determines the menu.) We offer a wide range of cooking styles,
from Indian to French.
As
well as being a wine-maker, Johan is also a wonderful chef. He loves
most of all to experiment with new dishes (which is a great pleasure
for the rest of us!).
Natural beauty and outstanding
cuisine combine to make Fynbos an ideal eating venue for all kinds
of gatherings, celebrations and workshops. People love to sit
outside on the veranda or gather around the stinkwood table in the
dining room and revel in the magic atmosphere of the pavilion.
When you visit us, you may wish
to taste our wine, made right here on the farm, by prior
arrangement, we offer wine-tasting lunches and weekends on the farm.
These include tastings from similar wineries in the Swartland area.
We would
be happy to discuss with you your choice of menu and your
selection of wines. |
|
Location 
Contact
Us 
Home