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News 2010 |
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Expanding our
wedding capacity |
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Just when we
promised ourselves we had had quite enough building, requests for
larger weddings and for a chapel in which to marry, persuaded us
otherwise. We have now roofed in one of the pavilion patios to
allow us to take up to 80 people, and we are also renovating
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its surrounds. This will be a chapel and a second function venue, as
well as in time, a wine tasting room. |
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Conservation
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The documents
for the Nature Reserve remain on the minister’s desk and we have
once again been told `just a little while more’. Meanwhile we have
continued our fight against the aliens, and on the animal front,
were delighted to save a baby owl we found huddled under |
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bench in easy reach of Stripy the fearsome cat. On advice from owl
lover Fiona Hellman, we put the fluffy baby in a cardboard box, tied
the box into an oak tree and waited anxiously as mom searched for
her little one. Finally 12 hours later we spotted one big and one
small pair of ears peeking over the top of the box. Now s/he’s all
grown up and to be seen and heard here and there on the farm. Other
animal exploits have included relocating tortoises, spotting buck
and watching blue cranes in the garden. |
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Many Guests |
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2010 began with a
steady stream of family groups, workshops and retreats as well as
individual guests and visitors. These have brought a wide range of
people from all walks of life to the farm, and included our longest
catered group thus far – |
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retreat for young adults. See our gallery for more pictures. |
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Becky and Andy |
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We have been very
lucky to have had Becky and Andy from the UK staying with us for 2
months during winemaking. They were amazing - making wine like
demons, varnishing all the wood of Fynbos House and cooking up a
storm. |
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shortly to return for a further few months and will be working on
the chapel renovation & bottling. |
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Harvest and
Winemaking |
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Despite a small harvest this year, it none the less
produced high quality grapes which were turned into promising wine
with the help of winemaking groups and our volunteers. It is now
about to be bottled which is just as well since our wines are
completely sold out. |
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Fynbos Music Festival
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2010 began with bang with the Fynbos Music
Festival held on the 23rd and 24th January to raise funds for
Swartland Forum’s opposition of the Malmesbury Aviation Estate. With
a musical line up of 20 or so of the country's best acoustic guitar
players, wonderful singers and other artists, the event was widely
acclaimed by performers and audience to be an exceptional musical
event. To see more pictures, clips and comments please go to
www.swartlandforum.yolasite.com ,
facebook:search
for Fynbos Music Festival |
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Year-End Fun |
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With the last months of the year we had a rush of year-end parties,
and we have had great pleasure hosting local companies such as
Nissan, Old Mutual and Clicks as well as Correctional Services,
Aroundabout and Nature Conservation. |
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Old Mutual was our biggest group ever and they trekked-tow
and played water games slide while the On Time Ladies Club (or the
Wine Time Ladies club) made us laugh a lot |
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The Swartland-Santam Wine Route Day |
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The house of our friends Christina and her daughter Anna is now
completed and we have moved in while they are not in the country.
Since this is most of the time, Johan and I have finally separated
our working from our living space. Well sort of… We will also
sometimes let out Fynbos House |
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as we have built in it a place to store our personal stuff. The
house is beautiful and quiet. |
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Aviation Estate News |
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Province’s
response to the Swartland Forum's submission at the scoping stage of
the The Malmesbury Aviation Estate was very pleasing as it required
the developers and environmental company to amend their report along
fundamental lines. So fundamental in fact, that we thought the
dreadful development would go away. But it hasn’t - so the struggle
continues. For those who don’t know about the estate, it is a
proposal for a housing estate 5kms from us, comprising about 350
houses each with its own hanger for microlite, gyrocopter and
helicopter plus runways, aprons, fuel storage, offices etc. Between
40 and 120 flights a day isn’t good news for the Paardeberg or for
the region. And since this is just one of a trend to take to the
skies for leisure, it also constitutes a threat to the countryside
everywhere. For more information on this struggle see
www.swartlandforum.yolasite.com |
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Kay |
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Kay Stadseck remained here after a spiritual retreat, and
thereafter, a bit like a cat, she moved onto the farm. She works in
exchange for board and lodging and will be the third person to offer
such help this year. A photographer and graphic artist, Kay has,
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things, got Fynbos onto Facebook. We have called it Fynbos Estate
and if you are on line please join. |
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Mabel hits the big time |
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On the animal front a goat saga has unfolded which got Mabel onto
the front page of the local Swartlander. It started with Ziggy and
Ellie getting into the goat enclosure and panicking Mabel into such
shock, that her health declined and the vet, unable to save her, put
her down. Or so we thought - until the receptionist phoned to say
that an error had been made and that in fact, Mabel was much better
and ready to be fetched. This we did (tethering her to ourselves on
the back of a bouncing bakkie). However, after just a few days back,
she once again declined so that again we sent her to the vet - this
time with strict instructions for her to be euthanized. Reconciled
to Mabel having met her maker, we thought that was the end of it.
But not so!. Weeks later, when we happened past the vet’s practice –
there on a vacant lot was Mabel nibbling contentedly away at the
grass.. Thereafter Mabel was snapped by the Swartlander reporter and
achieved such fame that the vet had 7 requests from people wanting
to adopt her. |
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Wine News
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The 2008 Sangiovese and the 2009 Galaxy is now bottled and both are
delicious. Jack's Red is about to be bottled and will be available
in a few weeks. Should you want wine delivered, contact us and put
your orders in |
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Hail and Floods.
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Early
in October, after days of fierce heat, floods and hail came down in
a matter of minutes turning our flower beds white and sending rivers
down our newly graded roads. Some farmers lost up to 35% of their
crops but luckily our damage |
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not too bad - although it is a delicate time for vines which were
then budding..
Having now done hail,fire and brimstone (read economic recession) ,
we reckon we are due for some `heavenly' conditions ahead |
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Aviation Estate Still on the Go |
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For
those who don't know about this, there is a proposed estate of about
300 houses most with its own hangar for leisure helicopters,
gyrocopters and other light planes The site is 6 Kilometers from us.
with 40 - 120 flights proposed daily and various other
infrastructure such as offices guest lodge, fuel storage etc . Apart
from the effect on us, this has serious implications for Malmesbury,
for the Swartland as a whole and for the ;loss of peaceful
countryside everywhere. This is because the |
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attempt
is to get it through the golf estate legislation which will
represent a precedent countrywide. A group called the SWARTLAND
FORUM has formed to respond to this and if you would like to join or
have expertise or knowledge to offer, please contact us for details.
All the support we can get will be appreciated. |
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Thanks to Our Staff |
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We
have had wonderful help from our full time staff this year. In
addition our Austrian interns Florian and Simon exchanged part time
work for board and lodging and Pat Bronner has joined us for one and
a half days a week to help with admin |
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Hut Exchange
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Our
mountain hut has been used quite a lot this year and, since we the
decision to exchange its use for work, it has been repainted and
insulated and work done in the garden. Now we are in search of
someone to build a veranda from our gum poles as it can get hellish
hot up there in summer. Anyone with those skills who wants to chill
out close to nature in exchange, contact us. |
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Nature Reserve
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With
yet another change of environmental minister, the nature reserve is
still not through. But progress has been made and we are told it
shouldn't be too long.now. In the meanwhile |
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we
have had an increasing number of visitors walking and climbing in
the mountain especially during spring when the flowers were just
wonderful. |
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Farm Work
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Farm
work continues, with pruning and suckering of vines; now almost
complete and baby olive trees planted and cared for. We have also
spent time improving our mountain road . For the first time |
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we
have leased part of our land out to a neighbouring farmer for wheat
growing which gives us new views of wheat fields and new machines
trundling across the land. |
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Hospitality and marketing
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Despite the recession, bookings have continued to come in and we now
are getting wedding enquiries for as late as 2011 We are pleased to
see that we appeal to those wanting smaller non glitzy events and
hope to tap into this niche market. As always we have had |
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range of guests from family groups to NGO's to corporates and
professional groups Our visitors book has wonderful reviews from as
far afield as South America, Canada and Australia. |
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Sangiovese 4 stars
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Our
Sangiovese was awarded 4 stars in top place in the mid year Wine
Magazine competition. Sangiovese is a red Italian cultivar from
which Chianti is made. |
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Workshops, wine
tastings and visitors |
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As always we have had a steady stream
of bookings for workshops, lunches, wine tastings and weddings.
We have seen tourists, medicinal
healers from South America, NGO's, corporates, retirees
from the University of the Third Age, and a radio station.
We have also had Anna and Mario
holidaying with us from Germany for a month. They were a great help
and much fun.
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Fynbos House and Sonkop
Cottage begin |
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A few weeks ago, we began the
building of Fynbos House which is about 200 metres from the
farmhouse. This will provide accommodation for Johan and I and
free up the farmhouse exclusively for guests. |
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At certain times of the year the
house will be available for bookings too. We have at the same began
the rennovation of the little workers cottage `Sonkop cottage'
up under Sonkop peak. We think it will be a charming cottage in a
glorious location. |
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Olives |
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As always, April was our month for picking olives, and this year we
hope to get 50 litres of olive oil. The 2008 olive oil is now sold
out completely. In place of vineyards pulled out, we are in the
process of digging holes and planting about 800 olive trees, mostly
for oil and partly for olives. |
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They
take about four years before they produce a first small harvest and
come into full production in about 7 years. We will irrigate them
for the first few years or so until they are established. |
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Fynbos Harvest Fair and Fantastic Party |
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held a second fair in late March in celebration of harvest. Despite
the fact that there were many things happening in the Swartland that
day, we had another lovely fair.
This time we took extra special care of people's tummies with more
food stalls and a very successful tea garden. |
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We
had additional performers including belly dancing, marimbas and
gumboot dancers. Another highlight was the after fair party held in
the pavilion with the band OFF THE RECORD. The music was
outstanding and the dancing spirited. We will definitely repeat
that one. |
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The Great Fire |
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A fire set off (we
think) by a harvester's cigarette butt, gave us a bad fright. It
began during the afternoon about 200 metres from the house, but
thankfully (and atypically) the wind blew westwards that day, so
that instead of roaring along to the house, it went more than 500
metres up the mountain, where it was finally put out by fire
fighters some 15 hours later The event was not without its humour.
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After almost
an hour of trying to get through to the Malmesbury fire brigade,
their number two very old fire engine rattled its way onto the
farm only to immediately overheat sending great plumes of smoke from
its bonnet. Since it was stuck right in the path of fire fighting
vehicles, the farm tractor had to be dispatched to pull it off the
path, where it remained cooling off for next 5 hours before
trundling off back to Malmesbury. |
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Harvest and Winemaking 2009
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Our harvest came very late this year as a result of the unusually
long cool spring. While this pushed winemaking rather late, it
produced grapes with unusually high acids and intense flavours and
more European in nature than usual. With
the high number of vineyards pulled out last year, harvest was far |
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less
stressful than before and more of our grapes went into the making of
our own wines. This year we have doubled our production
bringing the volume of wine we make up to about 10,000 bottles a
year. |
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As a
result we had also to bottle 2008 wines during harvest to make way
for new wine. As always
many people helped including family and friends, and guests at wine
making and bottling weekends. |
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Fynbos Summer Fair 2008 |
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On November 5th
we held our first
Fynbos Summer Fair.
We had about 300 visitors, 25 stalls selling wine, farmers' produce,
delicious foods, jewelery and various crafts. Events included the
Que Paso Salsa Dancers, the Riebeek Steel band and the Stanford 5
Rock band. The Fynbos garden and Dragonridge Pavilion provided a
lovely venue and the atmosphere was relaxed and happy. So much so
that we are holding a Fynbos
Harvest Fair on the 28th March. Almost all stall
holders have already put their names down and we look forward to a
great celebration. We will keep you posted. To see more fair photos,
see our Fynbos Gallery. |
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Staff Addition and Assistance |
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A few months ago we employed
Wayne Schuller
who it seems can fix anything, make anything and loves working
outdoors. Wayne went on a week's course set up by Cape Nature
Conservation where he received a diploma and top credits, and we
look forward to him playing a central role in the Nature Reserve.
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Around the same
time Tim Headland from Sweden arrived to spent
three months of his gap year with us. He was a pleasure to have with
us and he helped us in numerous ways from computer problem-solving
to bottling. We wish him luck for his studies and hope he returns
to visit. |
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Dragonridge Pavilion in Good Use |
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Since the
opening of the Dragonridge Pavilion in August, we have had
numerous workshops and retreats which have made varied use of it.
These have included company training workshops, a prefect leadership
course, a guitar workshop and concert, and Shambhala training. We
will be marketing the space for weddings and celebrations in the new
year. For more pictures see Fynbos Gallery. |
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Harvest and Winemaking 2008 |
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Once again
we draw closer to harvest and with it winemaking. With a long wet
winter behind us, the vines are in excellent condition and we hold
thumbs that heat waves don't interfere with things on the run up to
picking. Winemaking getaways, as before, take place through
February to mid March, and this year we are also including day long
wine making events. As always winemaking is very popular, and we
encourage those interested to book as soon as possible. Please see
our events page for more information, or contact us directly |
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Open Day 2008 |
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This year's Open Day on the 2nd August was held in the new Pavilion
and its surrounding courtyards. It was a great success with a three
course lunch and various farm products for sale from cheese and
preserves, to essential oils as well as delicious wines for tasting. |
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Silver Medal 2008 |
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Dragonridge Sangiovese 2008 won a
silver medal at the Young Wines Show in July of this year. Here
Charles de Valois, friend and our webmaster, drinks some at our
Open Day
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Harvest & Winemaking 2008 |
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Harvest came
late this year and due to cold weather, was unusually long.
We used a higher proportion of our grapes for our own
winemaking, and with ripe tannins and good acids, we hope to
make delicious wine. This year we had six winemaking
weekends, which, it seems, were thoroughly enjoyed by all.
In addition we had lots of much appreciated help from
friends and family. |
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A River Beneath the Farm |
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We were ecstatic to discover a fast
flowing river under the farm. It took a water diviner and a
borehole 104 metres long to get there, but it will deliver
12,000 litres per hour. This will make our developments
possible as well as the planting of olives. And it will keep
our veggie garden producing during the summer. |
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Increasing wine
production |
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In keeping with our plan to use more of
our grapes for our own wines, we have this year doubled our
wine production to about 10,000 bottles, and we plan to
increase it still further next year. To accommodate this
growth, we are renovating the old farm cellar originally
built for winemaking. It still has the original cement kuipe
which we shall be refurbishing for use. |
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John Platter & New Wines |
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For the first time we entered two wines
for grading by John Platter, and we were delighted to be
awarded three and a half stars for our white Galaxy
blend, and three stars for our Sangiovese. Since then
we have blended and bottled Jack's Red, named after
Johan’s father, and this year will be repeating the
Galaxy, Cosmos, Jack's Red and Sangiovese,
We're also experimenting with a small quantity of Late
Harvest |
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The Pavilion |
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We are putting the final touches to the
FYNBOS PAVILION for weddings, celebrations, small
conferences, workshops and retreats. It has beautiful views
and we are delighted to say, a magical atmosphere. |
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The Simson-Simons Nature |
Reserve |
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The
Simson-Simons Nature Reserve is named in
commemoration of the late Denis Simson, Diana’s father, and
Johan’s late parents Jack and Ray Simons. We are still in
the process of legalizing the Reserve, which once completed,
will stipulate our mountain area as a fully fledged
Cape Nature Reserve. Together with Cape Nature
Conservation, we have drawn up a detailed management plan,
and Cape Nature has been helping us with the clearing of
aliens. |
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Much Needed Help |
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Claus Mascus from Germany spent
a three month internship with us over the winemaking period.
Not only did he make wine, but he helped us with carpentry,
cooking and general running about. We will miss him. |
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Laetitia Potts has joined us part time to help with
catering for guest weekends and functions. Johan is
delighted with the help and Laetitia makes, amongst other
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Our new dog Tessa |
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Sadly we lost our Golden Retriever
Gemma to a quick and undiagnosed illness. Tessa a cross
Bullmastiff-Labrador arrived in October, and is a bundle of
trouble but very dear, She and Ziggy have a wonderful time
together |
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Harvest 2007 |
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Sadly a five day heat wave during harvest
this year shrivelled two thirds of our crop. Very sad. This
reinforces the necessity of diversifying our income as fast as
possible. |
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Dragonridge Wines |
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Our wines are now officially named and a
label designed, Dragonridge is the mountain to the right of
the farm house and we chose it because of the magical potency
of dragons and the granitic base for our grapes. This year we
have doubled our quantities to make 6000 bottles. |
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Winemaking Workshops |
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These were a great success. Everyone, it
seems, had a great time and good food, wine tasting (and
drinking, swimming, walking and loafing) were the order of the
day. Our groups ranged from small companies to individual
participants, and quite a few have booked to return for the
bottling of wines they made. |
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Fynbos Guests and Visitors |
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We have had a steady stream of guests and
visitors this year from both here and overseas. Sometimes we
think this is the hotel California as a good deal of partying
and relaxing seems to happen here. |
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Farm Improvements |
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Apart from general maintenance, with the
number of guests visiting we have needed to build a laundry,
put up an additional water supply, buy additional furniture
etc. The expansion of the small winery has also been
completed. |
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The Pavillion |
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Work has begun on `the pavillion’ which
is rather whimsically named as it will be an outdoor structure
with roll up sides for inclement weather. We hope to open it
for weddings, conferences, and workshops later this year. |
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Additions to the Family |
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After the deaths of Cally and Jiminy we
have two new animals. Gemma is a four year old golden
retriever and Fitz a feral cat bottle fed by us and a great
delight.
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Conservation |
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We have been granted the right to become
a fully fledged Cape Nature Reserve, and have begun the
process of delineating the borders. Becoming a Nature Reserve
will get much needed support in alien clearing and fire
control as well as conserve the mountain. Cape Nature
Conservation hopes to create a corridor across the Perdeberg
allowing hikes and eventually animal restocking |
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2006 Website Upgrade |
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We have upgraded
our website and revamped the Winery
page. Do please make a turn past it to see our exciting
range of wines for this year
(click here to go there now)
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have also created
a new page –`
`gallery’ where, with permission from visitors,
we post pictures of events held here at Fynbos.
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Much needed
help |
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We had two
additional helpers this year. Peter, our son, has moved
back home for the year and Tim, from Germany, spent two
months with us and was a great help.
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Our
expanded winery |
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This year we made
3,000 litres of wine — almost twice last year’s
quantity. In our newly expanded winery, we made barrels
of white and barrels of red and we bottled all of the
2005 wines. These will be available in August at our
Open Day. All are welcome to attend.
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2006
Harvest |
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Harvest began at
the end of January and ended early in March — a longer
than usual harvest marked by strange weather and
electricity cuts that put us in stop-start mode for
weeks. Nonetheless it was one of our best harvests in
terms of tonnage, although just to keep us from getting
too cheerful, grape prices are down again.
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Many visitors to
Fynbos |
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There have been
many visitors to Fynbos Mountain Retreat. Our
wine-making getaways were a great success and enjoyed by
all. In addition to hosting get-togethers, healing
workshops and botany events, we have provided B&B
accommodation for overseas tourists, escapees from Cape
Town and even for swimmers who held their national
championships here in Malmesbury, of all places!
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Rennovations |
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With the harvest out
of the way, we are doing our yearly maintenance and
building.
First has been to finish the side cottage, which looks
lovely, and we are about to renovate our two barns so
that we can accommodate larger numbers of people for
weddings, parties and conferences.
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Concert for
conservation |
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To set in motion a
quest to return indigenous animals to the Paardeberg, we
began 2006 on a musical note with a concert and picnic
held in the garden. We have been hoping for mountain
zebra but since the lowest viable breeding group is 14
animals and these require 1000 hectares, we must
await the agreement of farmers to combine land.
Fortunately Cape Nature Conservation has recently turned
attention to the Paardeberg and we hope to be able to
move ahead with our conservation plans.
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Grapes |
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Despite drought, the
2005 harvest was up by 20% from 2004 to 180 tonnes. We are now
busy pruning and hope that the wet winter will send our yields
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Our First Award |
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Fynbos is the proud
winner of a very shiny cup won for our Chardonnay block. Wine
made from these grapes has won an award for the best white
wine at the Swartland Young Wine Show. As a result we plan to
plant more of the same cultivar in the same area of the farm |
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Winemaking |
| The 2004 wines have
been a great success and are selling fast. We have three
different 2004 blends of red. As for the 2005 wines, from our
newly expanded garage winery, we have made about 10 barrels of
red and 3 barrels of white. So far they are behaving well, but
time will tell how exactly they turn out. |
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Wine Events |
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We have had many
wine tastings, and our first winemaking workshop occurred in
March. It was lots of fun and we plan 4 for 2006. Anyone
interested in participating can contact us. |
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Workshops |
| A number of exciting
workshops have been held at Fynbos over the last months. These
include a process paint workshop, a breathing workshop, a rite
of passage workshop for teenage girls and various small
conferences for corporate and NGO groups. We have also had
birdwatchers out on outings and adding to our bird list |
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Visitors |

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The farm has had
scores of visitors from all over the world this year and many
helpers. These have included Anna and Hannah from Germany for
two months and Jojo, Emily and Yasmin from Sweden who helped
us make wine. |
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Crafts |
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We now have a Fynbos
shop at which we sell produce, preserves, jewellery and crafts. |
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